Ithaca works together to reduce food waste

May 04, 2016 No Comments

By David Stern and Will Uhl At one time or another, nearly everyone is guilty of throwing away perfectly edible food. Maybe that last bite was a little too much, or maybe the ‘use-by’ date had passed and it seemed safer to just throw it away. Whatever the reason may be, throwing away food contributes […]

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Moosewood Restaurant and Cayuga Compost find composting mutually beneficial

May 04, 2016 No Comments

by Will Uhl Decades ago, composting at Moosewood was a messy operation. Ned Asta, one of the co-owners, said she would scrape the dishes into tofu buckets, which farmers would then pick up for farm animal feed. Asta, along with other employees would draw straws to see who would have to clean the compost’s grease […]

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Classes in Ithaca help to promote healthy eating

May 02, 2016 No Comments

By Annie Uhle and Taylor Zambrano Ellen Brown of Dancing Turtle Sprout Farm began planting sprouts because they could be planted inside and were not dependent on the weather. She discovered more than just a quick way to grow healthy food — she discovered a passion for growing that she shared with others. Brown said […]

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